There’s a fair few steps to this dish, so it’s not simple, but once in the oven you can just leave it until cooked. Made with cream cheese and garlic, what’s not to love?
This simple one pot chicken & orzo bake is a delicious mid week meal with minimal fuss. Suitable for the whole family, even littles who are weaning. Packed with flavour and as many veggies as you like, it’s a versatile dish that’s delicious.
Fish Fingers are delicious, but the premade ones can be high in salt, contain small amounts of fish and honestly fill us with some form of guilt for serving ‘beige food’. Making your own make take longer, but they’re really easy to do.
These veggie muffins are perfect for snacks, picnics, lunchboxes and are suitable for BLW. Why not try mixing up the veg?
This bean chilli recipe is something I make regularly, but this time I changed it up and put it into tortilla wraps and baked them. Delicious.
Potato Lasagne, isn’t strictly lasagne, there isn’t any pasta. But it just seemed fitting when I made it. There’s potato, veggie & cheese layers, you can see how I got there, right?
Mac & Greens, is a twist on the classic Mac ‘n’ Cheese. Kale and Broccoli is blended into the cheese sauce to give this dish an added boost.
I always serve a salad on the side with meatballs. The kids only eat the meatballs. This Veg Loaded Meatball recipe is perfect – they’re still getting some veggies in.
Brussel Sprouts with Pancetta, you can’t really go wrong. I started life in the ‘hate sprouts’ camp, but after trying these I quickly jumped ship.
This Veg Packed Lasagne is comfort food at it’s best. The white and red sauce can be made using a wide range of flavours, but this recipe is our favourite.
This delicious hidden veg creamy pasta sauce contains roasted butternut puree. The recipe can be adapted with non dairy alternatives.
This super simple 25 minute chicken noodle soup, is warming, delicious and perfect for these colder days. Serve for lunch or dinner.
This simple, flavoursome Butternut Squash & Chickpea Curry is perfect for this time of year. Suitable for the whole family.
Chicken soup is for me the ultimate cold fighting meal. Made with chicken on the bone & plenty of veg, it’s perfect to stave off those pesky autumn colds.
Ever have left over mash and not know what to do with it? Well, here’s a recipe.
This simple sausage & veg tray bake is the perfect one pot dinner.
Prep Time: 5 mins
Cook time: 5 mins
Yields: 6
These chicken sausage rolls from Baby Led Weaning Cookbook are a delicious alternative to regular sausage rolls
The second recipe from The Baby Led Weaning Cookbook is one of my absolute favourites. These really easy to make veg loaded bites are perfect as snacks or as a side dish
Omelettes are something I really struggle with. For some reason I can’t get them to flip over properly or they fall apart when I take them out of the pan. It’s a nightmare
I’ve been making this hidden veg pasta forever. I always like to vary the veg I use, but without fail the ingredients in this dish are always in my fridge.
These broccoli muffins or broccoli cakes as Logan calls them, are super simple to make and delicious. Have them as snacks or as a side dish.
If you struggle to get your little one to eat certain veggies, you can make these with different combinations of flavours.
Baked Fish is always a winner in my house. For this recipe I used frozen cod and some frozen veggies. My freezer always has a few packs of different cook from frozen fish. They have saved me many a time.
Who doesn’t love a cheesy pasta bake? They’re super simple to make and always delicious.
Use up any veg in the fridge, bulk up classics like cauliflower cheese or just keep it simple and use different cheeses.
These Pork Lettuce Wraps finally got Logan and Kaia to eat lettuce!
These simple lamb kebabs are perfect for the whole family. Cook them in the oven, fry them or our favourite pop them on the BBQ.
This one pot meal is the ultimate comfort food. It combines sausages (who doesn’t love sausages) and nutrient dense beans and veg.
Sometimes we just need some fried chicken. I’m a huge fan of creating fakeaways. I don’t believe in restricting a child’s diet or stopping them from enjoying all foods. Yes, I limit the amount of high fat/salt foods, but I never say you can’t have that because it’s bad.
Not only is this dish absolutely delicious, it is the perfect meal to get little one’s involved in the kitchen.
These tasty hidden veg fritters are a perfect side dish or snack.
I am a huge fan of halloumi, I could eat it every day. It is definitely a moderation food. It’s high in saturated fat and salt.
These avocado brownies are a family favourite. They never last more than two days.
These really simple salmon balls are a perfect snack or meal. If you remove the grated cheese, these can be dairy free.
Chickpeas are a good source of iron, fibre, vitamin c & b-6 and protein.